Take the Basque Country tradition of pintxos. A pintxo (meaning “spike” in the Basque language) is a small snack, often served on a toothpick. It’s meant to be eaten in a bite or two ...

If you have dug your fork into a slice of “burnt” Basque cheesecake, chances are that the dessert was prepared following the La Viña recipe found in Marti Buckley’s 2018 cookbook "Basque ...

(CNN) — The Basque people, among the oldest cultures in not just Spain but all of Europe, have their own way of doing things. Take the Basque Country tradition of pintxos. A pintxo (meaning ...