Skip the tableside carving, and prep a pretty platter instead. Carving a turkey tableside can be stressful and doesn't always allow for the best presentation. This year, carve the turkey in the ...

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Before carving, you'll need: a sharp carving knife a sturdy cutting board a platter for arranging the sliced turkey paper towels for blotting excess juices You'll also want to place a damp paper ...

Turkey/Meat Platter Spacious Design Made from White Porcelain Perfect for Christmas Day & Roasts Present your delectable roasts with our Turkey Platter. Crafted from sleek white porcelain, its ...

To finish the turkey: Remove turkey from oven when breast and leg reach 160°. Place turkey on ovenproof platter, and, using small pliers and a fork, pull the sinews from drumsticks through the tines ...

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