If you haven't tried this cut of turkey, you're missing out on a healthy, low-carb protein. Boneless turkey breast tenderloins cook quickly. The meat is so lean and incredibly tender that you can ...

Puree until smooth. Slather the turkey inside and out with the marinade, cover, and refrigerate for 24 hours. Preheat the oven to 325°F. Lift the turkey out of the marinade and set on a rack in a ...

Place the turkey in a large pot, cover with the cold liquid, and allow the bird to brine overnight. In a large bowl, combine all the ingredients for the marinade, and stir. Rinse the turkey under ...

I made Ina Garten's turkey breast recipe, but my favorite part was the wet rub. Her quick marinade featured lemon juice, olive oil, garlic, and lots of fresh herbs. I doubled the recipe using the ...

Price may vary by retailer. You can also find recipes for how to use your new injector, including the RedHot Fried Turkey recipe here. The RedHot Injector Marinade is just the latest innovation ...

. In a very large bowl, stir the water, apple cider, kosher salt and sugar until the salt and sugar are dissolved. Line a stock pot with a large, sturdy doubled plastic bag. Put the turkey in the ...

But if you’re looking to switch up your menu this year, our citrus-marinated roast turkey was meant for you. We start by making a Latin-inspired marinade using peppers, Spanish paprika ...