A traditional British dessert, a treacle tart starts with a tender and flakey pie crust. You blind bake it in a tart tin until golden brown, then fill it with a scrumptious, sticky toffee pudding ...

Treacle tart is a British classic, and Mary Berry shows you how to make it to perfection. This version has a fancy lattice woven top to show off to all your guests. But Mary makes it very easy. To ...