"And (culinary schools) have undersold the fact that no matter what these students do for a career, learning these life skills in college – how to cook, how to bake, how to shop, how to plan ...

Drexel's BS in Culinary Arts and Science program is among the first of its kind in the United States. We uniquely blend culinary arts, food science and hospitality management with an integrated minor ...

Pushing the boundaries of food development through science is at the core of Drexel University's innovative Master of Science in Culinary and Food Science. The program offers dynamic, ...

The Institute of Culinary Education Celebrates 50 Years of Training World-Class Chefs and Advancing Culinary Arts at NYC and LA Campuses -- The Institute of Culinary Education in New York ...