"We brought the best of both worlds to this Pani Puri. The puri is from India, the stuffing is Thai heirloom tomatoes and fermented bean, and the pani is coconut milk with tons of aromatics.

chopped tomatoes, and chopped cucumber. Season with salt and mix well. - Gently make a small hole in the center of each puri without breaking it completely. - Stuff each puri with a spoonful of ...