Many tiki cocktails are what we like to call ‘split-based,’ meaning the base of the cocktail is split between two or more ...

3. Humuhumunukunukuapua’a. The most difficult thing about this drink is simply trying to order it by name at the bar–the rest is pretty simple.

Garnishing your tiki drink with pineapple fronds is pretty straightforward. Simply pluck a few sturdy fronds from a fresh pineapple, rinse them thoroughly, and pat them dry.

Tiki drinks have had a major resurgence in the 21st century. Although the uninitiated may still think of those neon-colored, sickly sweet, umbrella-topped concoctions served up at all-inclusive ...

But just as tiki drinks, and the culture, can be revisited, dissected and reassembled in a new way, so, too, can the food that used to be served with them.

As an upmarket gastro pub with an all-world menu, memorable service and patio views that never get old, Tavern on the Square ...

Reston’s ambitious Tiki Thai takes classics like a mai tai to another level with pistachio butter for a richer, nutty flavor. Its signature TNA, a refreshing tequila highball with lemongrass, peach, ...

A giant tiki head and mermaid statue watch over guests as they sip their drinks. I'm sitting in one of the few bar stools while I watch the bartender make me the namesake cocktail, the Skull & Crown.

A tiki drink at Zom Hee Chinese Restaurant in Seminole. For a long time, this Seminole staple was the only place to get authentic tiki drinks and vibes. It remains a go-to, ...