served alongside a big scoop of cinnamon ice cream. My grandmother made apple dumplings with a lard crust and baked them swimming in a buttery brown-sugar syrup. While I loved the decadent syrup ...

Apple stuffed with a rich and flavourful ice-cream mixture made of condensed milk and nuts. Garnish it with fresh mint leaves and indulge in its goodness. Take a fresh apple and cut on top and around ...