If you love rich desserts but need a gluten-free option, an Italian-style flourless cake is the perfect indulgence. These ...

This pear cake, or torta di pere, has just the perfect sweetness thanks to the turbinado sugar and the natural juices of the baked pears. It is also essential to mention that this pear cake recipe ...

Stir in olive oil, milk, and lemon juice and zest. Coat the bottom of a 9-to-10-inch round cake pan with olive oil and a light dusting of flour. Pour batter in slowly and let settle 2 minutes.

torta means a cake. But in Mexico, it is a sandwich made with an unsweetened bread filled with meats, cheeses and vegetables. It can be hot or cold, and the combinations of ingredients are just ...

Torta is this wonderfully rich, dense pound cake baked in special pans lined with colorful paper—usually the same paper we used to make párols. I remember my mom showing me when I was young how ...

This delicious pear cake is an Italian classic and is lovely with a cuppa or served with cream as a dessert. Any ripe but firm pears will work. Grease and line the base of a 20cm/8in springform ...