Yaki Udon: 8 ounces uncooked cubed chicked breast or other protein cut into thin strips; salt and pepper; 2 - eight ounce bundles frozen udon noodles; 2 tablespoons olive oil; ...

Naz Deravian’s yaki udon recipe hasn’t been out in the world for very long, but it’s already racking up rave reviews from our New York Times Cooking readers. It’s not hard to understand why.

This easy udon noodle dish is a simple take on yaki udon, Japanese stir-fried noodles. Use precooked soft udon noodles for ease; alternatively cook dry noodles according to the packet instructions ...

What I love about yaki udon, or stir-fried udon noodles, is how easy and versatile it is to make. You might have to head to a Japanese grocer for some of the ingredients, but the trip is well ...

Yaki udon is a deliciously quick way to bring vibrant Japanese flavours to your table - and this easy version takes just 15 minutes to cook. 04:00, Sun, Jun 1, 2025 This yaki udon recipe is an ...

This combination of wok-tossed pork, mushrooms, udon and soy is simple, but effective. Yaki udon is a stir-fried izakaya-style noodle dish found across Japan. Here we’ve finished the noodles with a ...

Nissin Donbei Kitsune Yaki Udon ', which is one of Nissin's signature products, will be powered up on February 22, 2021 (Monday), where you can enjoy the Japanese-style soup stock of ' Donbei ...

Column - I'M no fundi on the food of Japan, a bit of the world I've yet to visit, but there was little wrong with a Tokyo-style teppan yaki chef's table for the Press at Komba Hari, Rainbow Towers ...

Kazumi Japanese Steakhouse and Sushi Bar at 5710 Harvey St. in Muskegon offers a wide variety of authentic Japanese food, from rainbow rolls and shrimp tempura to Hibachi chicken and Yaki Udon.