One way is by whipping up a sourdough Dutch baby that your brunch crowd will […] advertisement. ... It's also light and ...

A Dutch Baby Pancake is more than just a meal — it’s an experience. Watching it puff up in the oven is pure magic, and the ...

If your Dutch baby is puffed and golden already, remove from oven. If it is not quite ready, ... Keep stirring until bubbly and thickened and apples are tender. Remove from heat. 7.

If a Dutch baby is going to feed four, it needs reinforcements. That’s why I’m turning to this Polenta Dutch Baby with Ham and Swiss from the February 2020 issue of Food & Wine .

Place pan in oven and bake until Dutch baby is puffed and golden, about 16 to 18 minutes. Note: If browning too quickly before puffing, reduce heat slightly. Do not open oven door while baking.

The secret is to bake the pancake in a hot oven — 425 degrees — as the heat will force the batter to rise and puff as the pancake bakes. I have had the best results when I use a glass pie ...