Tan and Seattle-based food journalist and author Rachel Belle dive deep into tahini and the role it plays in Rachel's homemade hummus recipe. This simple ingredient has a wealth of flavor and uses, as ...

This dip comes together in just a few minutes by mixing all of the ingredients in a bowl — no need for a food processor or blender. This exploration of tahini would not be complete without ...

If you've eaten Mediterranean or Middle Eastern food you have likely come across tahini: a creamy sesame-based paste that's often used in hummus, baba ghanoush, and even sweet dishes or baked goods.

If there’s one thing I love most about scrolling through food groups on Facebook, it’s stumbling upon those hidden gems that instantly inspire dinner. That’s exactly what happened when I found this ...

Roasted broccoli, herby chicken, and a garlicky couscous come together with a lemon-tahini sauce in this weeknight ... culinary producer for a variety of food festivals. Quick-cooking chicken ...

And, like most viral recipes, banana ice cream was soon replaced by the next food trend – and the one after that — and so on. But we’re bringing it back, giving it a tahini swirl and turning ...

1. Place the olive oil in a skillet. Heat until it shimmers. Then add the spiralized squash. Cook over medium-high heat until ...

Recipes using three main ingredients, tahini, bulgur wheat and Spanish olives, mix and match for breakfast, lunch, dinner and snack options.

Make the green tahini sauce: In a blender or food processor, combine mint, sorrel and garlic. Pulse to roughly chop and combine. Blend in juice of ½ lemon and a generous pinch of salt.

When I need a jar of tahini, I will go out of my way to get my preferred brand, Seed + Mill. I am also magnetically drawn to the company’s kiosk at Chelsea Market in New York. Whenever I am in ...

A creamy, tangy tahini dressing adds yet more protein and fibre to the dish, as well as a vitamin C burst from the lemon juice. To give the whole dish a punch, it’s finished off with rose ...

The tahini will first thicken ... Share your recipes with us on [email protected].