From baked fish with a tahini dressing to a caramel and pistachio cheesecake, the recipes in Anas Atassi’s new cookbook Sumac will show you a whole new side to Syria. For many people in the West ...

Inside the 100-page book, Syrian Recipes from Home, you will find not only ingredients and instructions for flavorful food, but also powerful personal stories. Author Nour Al Mshantaf artfully ...

In Syrian culture, breakfast is a large spread ... Meanwhile, to make the falafels, put the reserved uncooked chickpeas in a food processor and blend with the fresh coriander, parsley, garlic ...

Wisconsin Ave., featuring a night of Syrian cuisine presented by chef Tahani Ghaziyah. The dinner series highlights a different refugee chef at each event, who cooks the cuisine — about five ...

This Syrian-inspired flatbread is topped with gently spiced lamb or beef and finished with lemon zest, red onion and fresh parsley – perfect for a sociable lunch or casual dinner. To make the ...

Specifically, Syrian food—an “uncommercialized” cuisine that the Cairo-born Elwan claims is, hands down, the best to come out of the region. “The idea, initially, was to put together a ...

my grandmother passed down her Syrian traditions to each of her 10 children. Lovers of Mexican cuisine may be familiar with the Mexican national dish, chiles en nogada (stuffed poblano chilies in ...

A local author is sharing her journey after leaving her home country of Syria by weaving her story with recipes. EXCLUSIVE: John Goodman Puts Historic New Orleans Home on the Market for $5.5 ...