The Swiss Embassy in Manila has urged the Philippines to consider exporting cacao to their country, which produces one of the ...

Chocolate lovers are already paying more for less, and the treat is likely to get pricier in the months ahead. Here's why.

It may seem hard to imagine, but several companies are working on substitutes for cocoa in chocolate. These products, designed to replicate the taste and texture of traditional chocolate ...

March 4 (Reuters) - Switzerland's Lindt & Spruengli ... demonstrating its pricing power in the face of historically high cocoa prices. "Tight cost control, efficiency gains, process optimization ...

Switzerland's Lindt & Spruengli reported a slightly better than expected full-year operating profit on Tuesday, demonstrating its pricing power in the face of historically high cocoa prices ...