One of Sweden's most famous spices isn't just used in kanelbullar (cinnamon buns) – it also describes what can happen on a ...

Cardamom buns are an everyday staple that epitomise Swedish culture (Credit: Reda & Co/Alamy) Cardamom has been a key spice in Swedish culture since medieval times, and now its popularity in soft ...

Looking for a respite from London, Natalie Wilson swapped bikes and city lights for seaweed and saunas on Sweden’s lesser ...

15 Swedish Recipes for a Midsummer Smörgåsbord. Cozy meatballs, crisp cookies, saffron-laced buns, and woodsy mushrooms bring the flavors of Sweden to your kitchen.

Semla: A well-loved pastry of Sweden. Cinnamon buns might be the most famous pastry to come out of Sweden, but there's another pastry that the country is crazy about, semla. This cardamom-spiced ...

Lussekatter — traditional wheat buns spiced with black cardamom and saffron — are the star of St. Lucia Day celebrations in Sweden, England, and Finland. St. Lucia buns (also called ...

Born in 1710, Frederick served as king from 1751 until he died from a stroke in 1771 "supposedly after eating one bun too many," according to Sweden's The Royal Palaces. But such accounts have not ...

On 13 December, Sweden celebrates Santa Lucia day, sharing freshly baked sweet goods like gingerbread cookies and Lucia buns (lussekatter), made with saffron, raisins (or currants) and almonds ...