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How the pretzel went from soft to hard – and other little-known facts about one of the world’s favorite snacksthey munched on sweet pretzels for dessert. In Swabia, a region in southwestern Germany, signs for bakeries still include gilded pretzels hanging over the door. Many of these immigrants settled in ...
But even the shape commonly thought of as a pretzel varies greatly in Germany. The Baden and Swabian versions are cut on the belly to expose the inner layer, while the Bavarian crust is supposed ...
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