People are getting catfished — literally. Experts warn that when it comes to sushi, what you sea is often not what you get — ...

Sushi is a popular Japanese dish prepared with rice and served with soy sauce. It is a low-calorie snack that helps keep you ...

Want to eat out (or order in) but trying to cut down on calories? Here are 11 healthy sushi options to help you ... is that it’s “very easy to consume a lot of rice, especially in restaurants ...

Sushi bowls are a fast and inexpensive alternative to your favourite sushi bar. They’re easy to put together ... vinegar and sesame oil and set aside. Cut the tofu into 1.5cm/½in cubes.

Place bell peppers, avocado, cucumber, carrot, and cream cheese (if using) in a row close to the bottom of the nori coated ...

Asparagus, sushi rice, nori sheets, rice vinegar, soy sauce, sesame seeds, wasabi. Rinse, cook, season rice with vinegar, sugar, salt, cool properly before using. Boil asparagus briefly, then cool in ...

Two types of easy sushi – a vegetable maki roll and a spicy tuna roll. Both made super simple and the only fish here is tinned tuna so there's no need to worry if you don't have access to a good ...

These easy crispy muffin tin rice bites will satisfy your sushi cravings. Prep time 10 minutes Cook time 35 minutes Preheat the oven to 400°F. Pat the shrimp dry with paper towels. Cut the shrimp ...

Before we make makizushi, we need to prepare the sushi rice that will be used. 2. Slice avocado and fish into long, thin strips. Try and keep the thickness of both ingredients to less than 2 cm. 3.