Known as "kanimam," the product initially took the form of flakes. Imitation crab flakes are still the main ingredient in ...

You can find imitation crab in the refrigerated or frozen section of stores. There are several types, including flake-style, chunks, sticks, and shreds. Since imitation crab is precooked ...

There is a night-and-day difference when you compare Osaki Fish Cakes with the flake-style imitation crab that you commonly find at U.S. grocery stores, such as the imitation crab meat sold by ...

Fresh crab can be costly. Therefore, imitation crab is often offered as a substitute. Just like the name implies, imitation crab contains no crabmeat. Fish is, however, one of the main ingredients.

Is surimi a substitute for crab? If you’re expecting the rich taste and texture of fresh crab, the answer is a resounding “No.” The key to using surimi, we learned, was to avoid cooking it.

Imitation crab — aka krab — is made of Alaskan pollock and commonly used in salads and sushi rolls. While imitation crab is more affordable than real crab, it doesn't have as much nutritional ...

Surimi manufacturing takes lean fresh fish or ... A little hint – if you end up with leftover, overcooked salmon you can flake it and mix it with some salt and pepper, a little fresh green ...