If the method called for heating the sugar, I transferred it to the appropriate bowl or baking dish, but otherwise I tested ...

It was my mother who suggested that I do it on my own, which is when I decided to open Sack and Sugar Bakery and Apothecary. Patrick and Bridget Ryan of Fat Bob’s have given me a lot of ...

Also, make sure the brown sugar bag is airtight after you add the apple slices to prevent any of that moisture from evaporating. Any apple you have on hand gets the job done, but double-check the ...

Simply place a large marshmallow in the brown sugar bag or tub. The idea is that marshmallows will help prevent brown sugar from hardening by absorbing any moisture. It will then gradually release ...