Decadent Stuffed Shrimp deserves its place as star of the holiday table, whether you serve it as an appetizer or a main ...

If I had to choose one type of crustacean to eat for the rest of my life, it would be crab. I love all crab dishes, even those made with the canned stuff - although fresh is so much better.

Chef Vinny, of Uncle Giuseppe's Marketplace, shows News 12's Lily Stolzberg how to make Crab Stuffed Shrimp in Lobster sauce.

Unless you’ve been to the Tampa area, you might associate Devil Crab with stuffed crab. In Tampa, Devil Crab is more like a croquette, a mix of blue crab meat and Cuban bread that is deep fried.

In a mixing bowl, combine the lump crab meat, ricotta cheese ... to the sauce and cook for 2-3 minutes until they are heated through. 2. Carefully place the stuffed pasta into the vodka sauce and ...