To bake pita bread on your pizza stone, prepare the dough according to your favorite recipe. Then, preheat the oven and the ...

7 ounces room temperature water. 4 ounces sourdough starter. 10 ounces high-gluten flour. 0.25 ounces salt. 1. Mix the water, starter, and flour together in the bowl of a stand mixer.

We baked pizza pies and bread loaves in our home ovens to find the best pizza stones. Here are our top-rated stones and steels for cooking at home.

Years ago, a group of loosely connected friends decided to read a book called “Bread and Wine: A Love Letter to Life Around the Table” by Shauna Niequist. Half memoir, ...

Bread Baking Lessons from Bread Artisan Chad Robertson. ... Another thing about Richard: At the time, maybe 60% of his baking was whole grain and all stone-milled.

To bake the perfect pizza at home, you need high-quality pizza dough (made with bread flour), a pizza stone or steel, a hot oven, low-moisture mozzarella cheese and a good selection of toppings ...