are light and fluffy steamed Chinese buns, shaped to resemble peaches, with a red bean paste (紅豆沙) filling. These buns symbolize long life and prosperity in Chinese tradition. Longevity buns ...

The company adapted by introducing steamers that could be placed next to store cashiers in 1968, making it possible to sell freshly steamed buns. Buying nikuman and red bean buns served fresh from ...

A couple of pieces of red bean rice pudding (缽仔糕) is often the perfect answer. This steamed snack can be found in many Chinese bakeries, street stalls and eateries. They are usually eaten on ...