CIP systems for the food and beverage industry use steam to heat water in the process through the noncontact heating of a heat exchanger, or through direct injection of the steam into the CIP tanks.

Pratt & Whitney has growing confidence over the potential for a revolutionary hydrogen-combustion, steam-injection turbine ...

It also explained the difference between heating water through direct steam injection and the indirect tubular heat exchangers. Methods and Means was authored in the 1950’s by Al Pick ...