Spicy Thai-inspired Shrimp. Makes: 36 / Preparation time: 15 minutes / Total time: 1 hour. Chili paste and fish sauce give these shrimp a Thai-inspired flavor.

Thai Shrimp with Pineapple. This shrimp recipe is one of the easiest and quickest ways to cook up fresh or frozen shrimp for a flavorful, sweet, sour, and slightly spicy dish.

Rinse shrimp under cold water. In a large stock pot on medium high heat, melt butter and cook shrimp until pink, stirring frequently, about 2 minutes. Remove from pot and set aside.

The Most Comforting Breakfast Is This Thai Shrimp and Fish Rice Porridge Recipe. ... (add a few slices of ghost pepper or habanero if you like it extra spicy)2 to 3 teaspoons kosher salt.

My favorite thing I’ve eaten here is the brisket sandwich dip ($26), a beefy beast with melted American cheese, spicy Thai mayo, and a rich broth for dunking.