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Korean cuisine is flavorful and exciting. For plant-based twists on classics, try these 13 Korean-inspired vegan recipes.
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Martha Stewart on MSN6 Ways to Fix a Dish That Is Too Spicy—So You Can Still Enjoy ItHow can you fix a dish that's too spicy? Whether you unwittingly selected an especially spicy batch of chiles at the store, picked up the wrong type of pepper altogether, or absent-mindedly added a ...
Roasting naturally brings out the sweetness of radishes without compromising their crunch. Just toss halved radishes in ...
Spicy food may support a healthier microbiome, too. Though data are limited, “spicy foods appear to increase the microbiome’s ...
This mutton curry is ideal for both everyday meals and special occasions. You don't need a long list of ingredients, and the ...
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India Today on MSNEasy 15-minute work dishes that bring restaurant flavours homeChef Sagar Sarkar presents three quick and flavourful wok recipes for home cooks. These dishes blend pan-Asian and ...
Spicy millet pilaf is an aromatic dish that marries the heat of African spices with the wholesome goodness of millets. Start ...
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