Caldo verde is a traditional Portuguese soup made with Portuguese chouriço or linguiça sausage, dark leafy greens, onion, ...

By virtue of it being a drier (and already cooked) sausage, Spanish chorizo is a staple in tapas-style dishes, where it can be sliced and served alongside other snacks. Mexican chorizo ...

Fresh chorizo sausages are delicious fried or grilled ... Alternatively, add slices of fried chorizo to a Spanish tortilla, or cook them as part of a spicy tomato sauce and serve with cooked ...

A favorite at their restaurant, Jimgermanbar, is this smoky Spanish sausage with garlic ... Transfer the chorizo to a work surface and slice on the diagonal 1/4 inch thick. Return the chorizo ...