If you love eggs, you're going to want to brush up on all the wonderful Spanish-style egg dishes to try at least once in your life. Because they're yum!

The latter dish, an icon of Spanish cuisine, is little more than eggs, potatoes ... But when I tested some of those recipes, something was missing: that luscious texture. One reason was obvious ...

Creamy and smooth fried Spanish croquettes with chicken ham and eggs. They make for a delicious appetizer ... Cook for 1 minute longer and then pour the contents of the pan into the prepared dish. 7.

A thick slice of Spanish omelette, packed with chorizo ... Meanwhile, crack the eggs into a large jug and whisk with the milk, a pinch of salt and plenty of black pepper. Add the garlic and ...

Tortilla, or Spanish omelette, can be served as a main course or, because it is good served cold, it makes excellent picnic food. In Spain ... Meanwhile, break the eggs into a large bowl and ...

About Easy Spanish Omelette Recipe: A delicious Spanish recipe, this is a traditional dish called Tortilla de patatas, this Spanish omelette recipe is a winner at the breakfast table. Potatoes, egg ...

Traditionally, the filling is made from the hard-boiled egg's yolk mixed with mayonnaise and mustard, but we love to add smoky Spanish pimenton, Sriracha and wasabi, hummus and chopped smoked salmon.

For an even creamier filling, use a food processor to blend the yolks and other ingredients until smooth. You can even mix in a little softened cream cheese for extra tang. 12 Deviled Egg Recipes ...

Acclaimed chef José Pizarro shares three Spanish-inspired seafood ... in the camp that believes that most dishes are made better with the addition of an egg. Case in point, Pizarro’s pan ...