Sopapillas are a fried dough often served as dessert in Tex-Mex restaurants and are very beloved in New Mexico. They can be coated in cinnamon sugar, as ours are, or dusted with confectioners ...
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Traditional Sopapillas Recipe | The Perfect Mexican DessertSopapillas can be kept warm in an oven at 200 degrees if not being served immediately. If you have leftovers, place them in ...
ON THE BORDER - Election day have you in the mood for some Tex-Mex? On the Border is offering free sopapillas on Nov. 6 if you like the restaurant's Facebook page and print off a special coupon.
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