Chef Roy Choi is proving that healthy food doesn't have to mean bland food. On Tuesday, Choi stopped by "Good Morning America ...

Add noodles Add your noodles of choice to the pot. I use somen noodles because the thinness allows them to cook quickly and ...

So, you're thinking of jumping into the world of Japanese noodles, but don't know where to start? Each type of noodle has its own specific health credentials, too. Looking for a gluten-free nood?

3. Boil the somen and rub off the excess oil with water. 4. Serve the noodles on a plate, pour the mentsuyu and garnish with the basil. 1. Skin the horse mackerel fillets, peeling from the head first.

Nagashi somen is a practice in which customers use chopsticks to try to scoop up thin somen noodles as they flow down a bamboo chute filled with running water. The Ishikawa prefectural ...

Forget ordinary noodles—this is Nagashi Somen, Japan’s most FUN and CHALLENGING way to eat noodles! 🍜🇯🇵 Instead of being served in a bowl, these thin somen noodles rush down a bamboo ...

If you can’t find perilla, you can swap it out for a shiso or mint. Somen noodles are very thin Japanese wheat noodles. If you can’t find them, you can use thin rice noodles, angel hair pasta ...