Our take on aloo tikki, crispy patties made of mashed potatoes and spices, is stuffed with a spicy green pea mixture and easy ...

When it comes to Indian street food , few dishes are as universally loved and deeply satisfying as Masaledar Aloo Tikki Chaat ...

Aloo Tikki Recipe: Start with dry roasting coriander seeds, pepper and cumin and grinding them into masala. Then mash boiled potatoes in a bowl and mix peas, ginger paste, onion, green chilli, roasted ...

Aloo Tikki (Spicy Potato Patties) Adapted from hebbarskitchen.com and “Indian for Everyone,” by Anupy Singla (Agate, 2014). If you have none of the seasonings or spices, ...

Meanwhile, make the chickpeas. Heat the oil in a saucepan over a medium heat. Add the cumin seeds and, as soon they start to sizzle, add the ginger and cook for 1 minute.

A well made Aloo Tikki Burger can fix your hunger and cravings in a jiffy! Here's the recipe to make it at home: Ingredients ; 4-5 medium sized potatoes; 1/4 tsp red chilli powder; ...

Aloo Tikki Chaat. By CHEF KUNAL KAPUR. A cup of hot tea or coffee paired with a healthy bowl of Aloo Tikki Chaat enjoyed in the comfort of your home is a ‘me time’ luxury like no other!

Satvik Aloo Tikki To make this easy recipe, boil, peel, and mash potatoes. Add chopped green chilies, grated ginger, coriander leaves, salt, and spices. Give them a round and flat shape, ...

Preparation. Step 1. Slice 1 lb. scrubbed red-skinned potatoes (6–8 small or 3–4 medium) in half with a chef’s knife. Place potatoes in a large saucepan and pour in cold water to cover by 2 ...

Ingredients. 500 gm potatoes, boiled in their skins; 50 gm fresh peas, boiled until tender; 4 tbsp breadcrumbs (optional but the Japanese ‘Panko’ variety make the tikkis nice and crisp) ...