Imagine coming home to the incredible aroma of a perfectly cooked rotisserie chicken, without any of the fuss of a special ...

If you want to use your slow cooker in the oven, you first need to ensure the inner pot is oven-safe. If not, you risk ...

This easy jambalaya requires very minimal prep. Simply pop all the ingredients into your slow cooker and let it do the work.

Struggling to cook dinner every single night? Try this food editor's trick that can help save you time and money (hint: it ...

Not only are they completely different in appearance, but the slow cooker and Dutch oven specialize in somewhat different cooking tasks. Here’s the difference and when to use one or the other.

A slow cooker turns cheap cuts of meat into tender delights and it's cheaper to run than a full-sized oven. We did the math to see how much you could save using one this fall.

In a slow cooker, add the brisket, enough water to cover it, and the spices from the spice packet or your own spices. Cook on low for 9 to 11 hours or high for about 4½ hours.

Pitmaster Barrett Black shares tips for cooking different types of beef ribs in the smoker, slow cooker, oven, or Instant Pot — plus exactly how to know when they’re done cooking.

The recipe above lists the steps required to make sancocho in a Dutch oven. To adapt this recipe to a slow cooker, you’ll need to dirty one extra piece of cookware to sear the meat before adding ...