That hallowed combination of sliced ham, roasted pork, pickles, yellow mustard, and Swiss cheese belong on more than just a ...

Store the sliced meat in airtight containers or vacuum ... Whether you’re preparing ham, roast beef, or turkey, a ham press ...

Sandwiches are one of the most prolific assembled foods on the planet. If sandwiches were an animal species, they would be right up there with ants for being adaptive, industrious and wildly ...

Justin Chapple is a chef, recipe developer, food writer, video host, and cookbook author. In addition, he is the culinary director-at-large of Food & Wine and host of their video series, Mad ...

Choosing whole or half, butt or shank, bone-in or boneless, and spiral-sliced is a matter of preference. Ham cooking times vary by recipe, but pre-cooked hams need only a gentle reheat.