Skyr is generally a bit thicker and denser than Greek yogurt, though both have a mild, slightly tangy flavor. Their creamy, rich textures make them incredibly versatile for meals and snacks.

Whie skyr and Greek yogurt are both thick, white, and creamy, one factor in the way that they are made sorts them into very ...

Skyr is an Icelandic cultured dairy product similar to Greek yoghurt. It goes really well with honey and vanilla in these blueberry skyr muffins. Preheat the oven to 200C/180C Fan/Gas 6 and line a ...

Now, skyr is an Icelandic yogurt cheese ... You have to store it somehow. Preserving, making food, it's in my genes. My ancestors are farmers. And it gives you really good fulfill at the end ...

Put the skyr or yoghurt, oil, parsley, ginger, lemon juice and some salt and pepper in a food processor and blend until smooth. Put the butterflied chicken breasts in a freezer bag and add the ...

French food and drink group Sill Entreprises has snapped up Lyon-based skyr maker Puffy’s for an undisclosed sum. In a statement on LinkedIn, Brittany-based Sill Entreprises said the deal allows ...