T he honey bee is a simple yet delicious cocktail with a bit of history. In his 1948 book The Fine Art of Mixing Drinks, David Embury explains that "the same drink with Jamaican rum is the Honey ...

Rim a rocks glass with the bee pollen salt, using honey. Rinse glass with mezcal, then pour out the contents. Combine tequila, Honey Syrup, lemon juice, and ginger juice in a shaker with ice.