New research explores how future UK diets could look by the year 2050, including increased emphasis on sustainable foods and ...

Dried nori seaweed sheets are commonly added to foods for flavor, crunchy texture and nutrients. Dried seaweed can also be baked or fried and seasoned "to be enjoyed as chips and snacks," says ...

While seaweed isn’t commonly eaten in Europe currently, it has historically been an important source of food for coastal communities. Research shows that seaweed was even a staple food for prehistoric ...

BP8 Global Ltd (ASX:BP8) has marked a key operational milestone in its development and marketing of Indonesian seaweed, with ...

Seaweed absorbs rare minerals and elements from seawater as it grows. A new initiative from Blue Evolution, called Orca Minerals, aims to harvest the materials.

Singaporean food vlogger Calvin Lee, known for trying quirky culinary combinations, shared a video earlier this month in ...

But the seaweed sector faces its list of limitations, which the association explored in its study. NEW FOOD PHOBIAS There are a handful of reasons why the 53% of American consumers who said they ...

Fans of “Shark Tank” probably recall the 2022 episode with Umaro Foods, a Berkeley company that makes vegan bacon out of seaweed. Investor Robert Herjavec put a slice of the product in his ...

A smelly, sometimes toxic “killer belt of seaweed” might put a damper on Floridians’ Memorial Day weekend plans. Sargassum is ...