Soup is one of the easiest ways to prepare seafood—shrimp, squid, clams and mussels all simmer together in a flavorful broth, perfect for any time of year. One of our favorite seafood soups is a ...

As mentioned, bisque soup can be made from various marine crustaceans. In shops, shrimp are the most readily ... and bring to a boil again, adding sour cream (2-3 tablespoons) and freshly squeezed ...

You’ll want to eat this hot and sour soup every night. If you’re feeling hungry, add a serving of ready-to-wok noodles. Soak the frozen prawns in a deep bowl of cold water to defrost for 10 ...

This traditional recipe for tom yum, Thailand's spicy and sour soup, is packed with bold flavors from lemongrass, lime leaves, and galangal, and includes shrimp as the main protein. Ingredients ...