Eating seafood sustainably is simpler than you think. Eat less salmon, tuna and shrimp and more of other kinds of fish and ...

"Aquaculture can help to feed our growing population." Researchers make critical discovery that could change the future of seafood: 'Working relentlessly to find solutions' first appeared on The Cool ...

Fast-food fish restaurant Arthur Treacher's gained nationwide popularity before faltering. Here's what to know about its ...

Seamore's, the popular seafood chain that got its start in New York City, has been a proud James Beard Foundation Smart Catch ...

Chef Ari Kolender's L.A. restaurants Found Oyster and Queen St. combine the charm of Charleston and the cult of seafood with ...

A federal judge in Washington has ruled against the Trump administration's efforts to put industrial fish farms in federal ...