RAINBOW RESTAURANT AND BAR: Our cook, Naz, prepared the sea urchin by sauteeing it with diced peppers, green onion, celery, garlic, parsley, cumin, and green seasoning. It was fantastic!

A four-course white sea bass meal and a film await guests at Vistal. The dinner event starts with a 10-minute exclusive ...

Place the clams on two dinner plates, or four appetiser plates. Arrange the sea urchin (uni) pieces on the clams. Use a fine-tooth rasp-type grater to shave the dried fish roe (karasumi, wuyuzi ...

The menu was prepared by multiple chefs and included a 400-pound tuna expertly carved, crab, yakitori (grilled chicken) and uni (sea urchin sushi). “Awesome. So cool.

Chef Adam Demanuele, the creative force behind The Seafood Market Grill in Gzira, will proudly represent Malta at the prestigious International Sea Urchin Festival, taking place between March 23 ...