The 2025 World Championship Scotch Pie Awards shortlist has been revealed, featuring 58 of Scotland's top butchers, bakers, ...

One Weird Trick to Make the Perfect Scotch Pie Every Time This old recipe from 1941 - but sourced from even earlier cookbooks is for a Scotch Pie...But what is a Scotch pie? It's kinda like a cobbler, ...

The shortlist for the 2025 World Championship Scotch Pie Awards has been revealed – and several bakeries across Edinburgh and ...

Each pie has a story to tell — a history of innovations and experimentation. Each butcher or baker has their own recipe with an individual mixture of spices and secret ingredients, but Scotch ...

Ayrshire’s Brownings the Bakers, Irvines Ltd, David at Brownings, The Kandy Bar Bakery and The Cumbrae Butcher have been shortlisted for this year's award.

Place a ball of filling on each large circle of pastry. Gather the pastry around the meat and bring up the sides to form the shape of a pork pie. Keep stretching the pastry so it comes above the ...

Isobel Knox, from the High Street business, told the Courier that the judges had sampled the bakery’s spanakopita, cannellini bean and aubergine rolls, black pudding and apple sausage roll, mince and ...

Breadfruit, a starchy staple tropical fruit in St. Lucia, is transformed into a pie in this gratin-like casserole which features a cheesy coconut milk sauce.

Brush the top of the pie with a little beaten egg yolk, and bake in the preheated oven for 30 minutes (put a tray on the shelf below to catch any drips). Then reduce the temperature to 160C/325F ...

A record-breaking number of entries for the 25th annual World Championship Scotch Pie Awards, organised by Scottish Bakers, have arrived this morning at the Carnegie Conference Centre in Dunfermline.

The heat is on in Scotland’s pie scene as the highly anticipated shortlist for the 2025 World Championship Scotch Pie Awards ...