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The latest edition of Explore Azerbaijan, looks at nature, culture, and food. Our reporter Monica Pinna embarks on a hike in Gabala, and enjoys the breathtaking views. She also experiences a ...
Gabala’s culinary traditions draw inspiration from this rich history, and Anca visits local restaurant Soyuq Bulaq to learn more about the 2000-year-old technique used to make dasharasi kebab ...
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