Grate the frozen butter. Alternately, you can cut it into small bits (the smaller the better) with a sharp knife. Stir together the flour, sugar, lemon zest, baking powder, and salt. Add the butter ...

One of these is a very popular yet unusual kitchen staple you might have never considered putting in scones - hummus. The Caketoonist says you can make your own scones at home using just hummus ...

Former Home Depot chairman and CEO Bob Nardelli discusses bringing manufacturing back to the United States on 'The Claman ...

Scones topped with a generous dollop of jam and ... this recipe which only requires three ingredients. According to food recipe website Taste.com.au, the secret to baking a deliciously light ...

Bake the scones on a lined baking sheet for about 23-25 minutes. Remove from the oven when the scones are a light golden color. Let cool and remove to a platter and serve.

Until you have made a batch of Nigella's buttermilk scones you won’t have any idea how easy they are to throw together. Frankly, it shouldn’t take longer than 20 minutes to make and bake them ...

Give them a quick mix to combine. The trick to making flaky scones is to freeze the Butter and use a cheese grater to grate the Butter into the flour mixture, instead of using a Pastry Knife.

Scones with chocolate in ... Blend the flour, cocoa powder, butter and sugar together briefly in a food processor until they resemble coarse breadcrumbs, then add the milk and blitz to a smooth ...

These scones can be the peak of a perfect afternoon, spruced up with clotted cream and a delectable strawberry jam. 2. Sift the flour, baking powder and salt into a large bowl. Cut in butter using a ...

Preheat the oven to 425ºF. Sift the flour and baking powder into a bowl and stir in the sugar. Add the butter and rub together using your fingers until breadcrumbs form. Make a well in the center.