Directions. Preheat the oven to 350º. Butter a 9-by-5-inch loaf pan and line it with parchment paper, leaving an overhang on the long sides. For the cake: Sift together the flour, cocoa powder ...

• 2 teaspoons cinnamon • 1/2 teaspoon ground ginger • 1/4 teaspoon nutmeg • 1 teaspoon kosher salt. Lemon vanilla bean cream cheese frosting • 1 cup softened salted butter ...

While chocolate cools, process powdered sugar, butter, cocoa, and salt in a food processor until smooth, about 1 minute, stopping to scrape down sides as needed.

CAKE. 2. sticks salted butter, at room temperature. 3 c. all-purpose flour, plus more for the pan. 2 tsp. baking powder. 1/2 tsp. ... Zuppa di fave e finocchio (Broad bean and Fennel Soup) ...

As the summer season comes to an end, Portillo’s, the fast-casual restaurant concept known for its menu of unrivaled Chicago-style street food, is ready to spice things up and elevate its dessert ...

"After 20 years, we knew our new cake had to be something special," Portillo's said, "and the Salted Caramel Spice Cake delivers—a true celebration of fall that invites you to slow down, savor ...

Hayley Becker, 11, of the Lineboro 4-H Club, held up her grand champion chocolate salted caramel cake with a smile as community members shouted out bids to purchase it Wednesday night at the ...

Yields: 8-10 servings. Prep Time: 20 mins. Total Time: 1 hour 30 mins. Ingredients. For the Cake: 1 1/2. sticks (12 tbsp.) salted butter, at room temperature, plus more for the pan ...