but don’t bother the chefs at Sakana-Ya Sushi Bar in Armory Square with such nonsense. They’re busy making rolls both to ride on the sushi bar’s conveyor belt and for customer orders.

Sakana steak and BBQ babyback ribs with Asian glaze are just a smattering of the entree offerings at Sakana. And then there's sushi. At Sakana you'll find some thirty specialty maki rolls, in addition ...

Sakana-Ya is a modern sushi spot that is very sleek in style and reasonable in price. What makes this sushi restaurant so unique is its service and pricing system. The downtown location has a ...

Chef Andy Wu is not only a whiz at making sushi, he's quite a salesman. Wu is the cheerful owner and lead sushi chef at Sakana Sushi, a small but spotless sushi bar and Japanese restaurant at the ...