Sago palms like acidic soil in the range of 5.5 to 6.5; if the pH falls outside of this range, the plant may not be able to utilize the available manganese. Overwatering ...

Look no further than a staple in many Hong Kong dessert and dim sum shops – mango pomelo sago. More commonly known as 楊枝甘露, this refreshing treat is a delightful break from the stifling ...