Russian egg salad was created in the mid-19th century, and since then it has become a popular, versatile dish full of tasty, ...

Monday: Korean meatballs, white rice, oriental vegetables, wheat bread and fruit. Tuesday: Shrimp scampi, creamy pasta, lemon pepper broccoli, breadstick and mixed fruit. Wednesday: Chicken Philly ...

The Russians call it Olivier salad, after the chef who popularized it at Hermitage restaurant in Moscow in the second half of the 19th century, when it originally had quail and partridge and ...

This salad was invented in the 19th century by French chef Lucien Olivier, who at that time was the head of an upscale restaurant, Hermitage, located right in the center of Moscow.

This salad is so tasty, we can’t believe they called it ‘Russian’. Legion Media Treat your Russian friends to this salad and they’ll be surprised and probably ask you for the recipe!

Russian Salad Recipe, Learn how to make Russian Salad (absolutely delicious recipe of Russian Salad ingredients and cooking method) About Russian Salad Recipe | Salad Recipes: A popular Russian entree ...