Some recipes may include additional ingredients like grenadine, mango sorbet, or coconut cream to give it a unique twist. The great thing about frozen rum punch is that it is incredibly versatile.

After all, once you have a few basic recipes, you can get creative and mix in all sorts of additional ingredients to add texture and flavor. For a fun ice cream to be enjoyed by adults, you might ...

Butterscotch rum creme brûlée is the perfect cozy winter dessert, and Kyle Taylor of North Shore Private Dining is sharing his recipe. “Creme brûlée actually translates to ‘burnt cream.’ ...

Sweet, naughty and delicious, Mary Berry's no-churn rum and raisin ice cream is gorgeously smooth and so easy to make at home.

16 Luscious Coconut Cream Recipes. Rich, velvety coconut cream adds body and flavor to all sorts of sweet and savory dishes — as well as island-inspired drinks.

An ice cream cookbook holds an implicit promise: We’re going to have fun. Ice cream, in its many permutations, is arguably ...

Stir in rum. Using a cold, clean bowl, whip cream to soft peaks. Fold whipped cream into gelatin mixture. Pour filling into prepared crust and chill until firm. You may have extra. ** Do not overfill.

Try out the award-winning Caribbean rum maker's recipes. Salted Caramel Rum Cream Liqueur 70cl, ... you'll need 100ml of Duppy Share Salted Caramel Rum Cream Liqueur and 50ml of Duppy Share Aged Rum.

Mix rum, cream of coconut, heavy cream and pineapple juice in a blender. Add ice and mix for 15 seconds. Serve in a 12-oz. glass and garnish with fresh pineapple and a cherry.

Add the rum, juices, and coconut to a cocktail shaker with a large handful of ice. Affix the lid and shake vigorously for about 20 to 30 seconds until the shaker is ice cold and the drink is nice ...