Anyone who has gone to brunch or a rooftop happy hour recently can tell you that the spritz is still on top of the cocktail ...

Rose water is made similarly to steeping tea, according to Jawad. Start by rinsing fresh, untreated rose petals in a colander ...

Rosé sake is balanced, acidic, umami-forward, and sometimes sparkling, and they're finally getting taken seriously. Here's ...

If you love the aroma and taste of roses, rose water is a wonderful thing to keep in your pantry to elevate your cooking, drinks, and baking. You may be familiar with it because of how popular it ...

A rose by any other name would smell as sweet ... (To be fair, some of these rosé-flavored things *do* contain some rosé, but the experience is generally far removed from that of drinking ...

These bottles break rosé stereotypes with richer textures, savory notes, and styles far from the typical light and fruity ...

Why, you ask? Well, it seems as though rosé-flavored spirits are having a real moment right now (that I am very much here for), and they will expand your rosé selection beyond only the delicious ...

On Wednesday, non-alcoholic sparkling apéritif brand De Soi launched its new rosé-inspired flavor Très Rosé, and co-founders Perry and Morgan McLachlan sat down with PEOPLE to chat all about ...