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Alternatively, slice the links into rounds to sauté, or open up the casing and crumble the sausage to use as an extra-flavorful ground meat. Though not typical, some chorizo products are made ...
Chef Belqui showed Hannah her recipe for "Chorizo Flatbread."For more great recipes from Belqui visit her website here. Set oven to 425 degrees. Cook the ground chorizo, set aside. In a small bowl ...
These smallish "pies" are filled with a smart combination of fresh chorizo and lean grass-fed ground beef. Seasoned with onion and Worcestershire, they're topped with thinly sliced russet potatoes ...
I made these empanadas with ground chorizo sausage because I like spicy foods, but any ground or finely chopped cooked meat or vegetable, or combination thereof, makes a great filling. You also ...
In a large skillet over medium heat, cook the chorizo until cooked through. Add the refried beans to the skillet and mix with the chorizo until all is hot. Take off the heat. In a bowl ...