These decadent chocolate overnight oats feature cacao-infused oats and a ganache layer, all topped off with whipped cream and ...

If you prefer a slightly smoother consistency, choose standard rolled oats (they cook a little more quickly, too) which have a medium grain. This is also a good grade of oat for making oatcakes ...

1. Add ½ cup semisweet chocolate chips, unsweetened cocoa, pomegranate molasses and kosher salt to oats. Before serving, top with chocolate chips. 2 Tbsp. crushed dry-roasted peanuts 1.

Prepare this blueberry and apple overnight oats recipe for a super-quick and tasty breakfast the next morning. With a GI of 46 this meal is high protein, low GI and provides 335 kcal per portion.