Experience the rich traditions of Azerbaijan as locals prepare a mouthwatering whole lamb on a spit, slow-roasted over an ...

Watch as we roast a massive 25kg whole lamb in the oven, creating a juicy, flavorful feast for the whole family! 🥩🔥 Slow-cooked to perfection, this traditional dish delivers tender meat with a ...

But when I tasted it, still on the kitchen counter, I almost ate the whole darn lot myself ... set to fit a casserole pot and roasting tray in. Place the lamb in a big casserole pot and season ...

They can be used right away or refrigerated overnight when cool. Lamb: Preheat the oven to 275. Peel the plum tomatoes, halve, and remove the pulp. Set a piece of aluminum foil in a baking sheet ...

Rub the garlic mixture over the whole surface of the lamb. Place the lamb into a deep-sided roasting tin. Add 250ml/9fl oz of water to the roasting tin. Baste the meat with the liquid, then cover ...